Catalog Search Results
Series
MP volume 150-21
Summary
The 2021 Wyoming Specialty Crop Directory contains nearly 800 listings, including producers and the specialty crops they offer, e.g., fresh vegetables and fruits; culinary herbs and spices; honey; homemade goods such as jams, jellies, salsas, barbecue and hot sauces, pickled and fermented vegetables, and fruit pies; wine; and other products. The directory also has listings for farmers’ markets; businesses that sell locally produced specialty...
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Series
MP volume 145.1
Summary
Trained firefighters typically are better equipped than ag producers to handle wildfires.
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Series
MP volume 145.2
Summary
Considerations for operating a temporary animal shelter during a disaster.
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Series
MP volume 145.3
Summary
Considerations for establishing and operating disaster information centers.
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MP volume 145.6
Summary
Understanding how to handle livestock keeps the handler and livestock safe in disaster situations.
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Series
MP volume 154
Summary
Resistance to pyrethroid insecticides has been identified in alfalfa weevil populations in Montana and Wyoming, with suspected insecticide resistance situations in Utah. ... The best strategy for delaying "and combating resistance is integrated pest management, which relies on a solid pest monitoring program." -- cover
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MP volume 145.7
Summary
When a livestock hauling wreck occurs, the first priority is public safety. This information on how to respond to the accident to mitigate risk and property loss.
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MP volume 153
Summary
These guidelines are designed to help establish consistent standards for 4-H dog shows throughout Wyoming. This information is for 4-H members, parents, volunteers, and judges on the state and county level. This guide is not a complete list of possibilities offered to youth within the program. It does provide limited direction to help 4-H volunteers, parents, and youth to understand the parameters created for 4-H youth to compete under and serves...
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Series
MP volume 152
Summary
Many want to reduce or eliminate their salt and sugar intake. Preserving food at home is one to accomplish this, whether by personal choice for less sweetness, desire for reduced calories, or due to individual dietary restrictions.
Author
Series
MP volume 151
Summary
"The NPCH is a six-state region, which includes those in the Western and North Central Extension regions. Through a cooperative agreement between USDA and UW, the NPCH coordinator also serves as the Weather Variability and Agricultural Resiliency Specialist for UWE. This win-win partnership between UWE and USDA has generated a myriad of outputs benefitting UWE stakeholders- the people of Wyoming."- page 2